Spicy Tuna Tartar Maki
Tempura-fried shrimp, cucumber, avocado, chives; topped with tuna tartare, lime, coriander, jalapeño, gochujang, pebre mayo, puffed rice, togarashi, sesame, tajin.
Volcano Tempura (2 persons)
Tempura-fried shrimp, avocado, cucumber, chives; topped with sweet chili mayo, teriyaki, puffed rice, togarashi, tajin.
Ceviche Maki
Tiger’s milk-marinated white fish, chili, pebre mayo, red onion, garlic, ginger, coriander, avocado, mango, lime, root veg chips, aji pebre, togarashi, sesame, tajin.
Aguacate Maki
Avocado, asparagus, cucumber, chives, pickled red onion; teriyaki, umami mayo, aji pebre, lime, chili, sesame, togarashi, root veg chips, tajin.
Shake Shake Nigiri
Seared salmon nigiri topped with teriyaki sauce, chili mayo, chives, crispy onions, togarashi, sesame seeds, and tajin.
Fat Buddha Maki
Tempura-fried shrimp, cucumber, avocado, chives, pickled red onion; topped with seared salmon, umami mayo, teriyaki, root veg chips, togarashi, sesame, tajin.
Sweet Ebi Fry Maki
Tempura-fried shrimp, avocado, cucumber, asparagus, pickled red onion, chives; topped with sweet chili mayo, teriyaki, puffed rice, togarashi, sesame, tajin.